Cookery, Culinary Training, Youth Enterprise, Disabled learning

The sun will come out tomorrow, so get yourselves to The Mill on Coppermill Lane – 12-1.30pm, where our Zest Kitchen chefs will be presenting an awesome Autumn Squash and Apple Panzanella. £3.

Hailed as being 'what good, solid people-focused community work looks like', our collaboration with The Mill is going from strength-to-strength and providing vital experience for our young people.

Zest Kitchen is the horticulture strand of our Creative Journeys programme, preparing young people with disabilities for employment. 

Learn valuable life and work skills through Edible Forest – Horticulture, Zest Kitchen – Culinary, Make & Create – Arts & Crafts. 

Monday to Friday 10.00am-4.00pm,
50 weeks per year.

Age 16-25. 

Direct payment options available. Call the team on 02085098985 or email to find out more about how we can help.

More info at